Gastronomy equipment
Gastronomy equipment can be used to furnish and equip the preparation area of gastronomy, restaurants and trattorias in a complete and functional manner. The range of professional products is the result of research into new patented technical solutions, rationalisation of components and new design concepts. It offers maximum possibilities for customisation and composition of the elements.
Cabinet with hinged door for pans dep. 500 mm h. 1700 mm
Cabinet Model APB1028
Cabinet with hinged door for pans dep. 500 mm h. 1700 mm
Cabinet Model APB1029
Professional blast chiller +90°/-18°
40 pans Model AB40E5211
Cabinet with hinged door for pans dep. 600 mm h. 1700 mm
Cabinet Model APB1018
Professional blast chiller +90°/-18° – tunnel version
40 pans Model AB40E5221
Cupboard with sliding doors dep. 600 mm h. 1700 mm
Cabinet Model APS2026
Professional blast chiller +90°/-18°
40 pans Model AB40I4010
Cupboard with sliding doors dep. 600 mm h. 1700 mm
Cabinet Model APS2027
Professional blast chiller +90°/-18° – tunnel version
40 pans Model AB40I4020
Cupboard with sliding doors dep. 600 mm h. 1700 mm
Cabinet Model APS2028
Professional blast chiller +90°/-18°
80 pans Model AB80I4010
Cupboard with sliding doors dep. 600 mm h. 1700 mm
Cabinet Model APS2029
Professional blast chiller +90°/-18°
14 pans Model AB14E4011
Cupboard with sliding doors dep. 600 mm h. 1700 mm
Cabinet Model APS2030
