Catering equipment
In the kitchen, enjoy the assistance of top-quality professional equipment when preparing and cooking. They are designed to withstand heavy workloads and to fit into the space available in your restaurant or trattoria. The modular elements, made of stainless steel, are easy to assemble, solid and easy to clean.
Electric cooking pot with indirect heating with autoclave
1 bowl Model PNE92MF
Double neutral element on open cabinet with drawer
with drawer Model EN092MA
Double neutral element with drawer and hinged doors
with drawer and hinged doors Model EN092MB
Electric range 2 square plates top line
2 square plates Model PE091T0
Gas range 6 burners – Top Line
6 burners Model FA093T0
Gas range 4 burners – Top Line
4 burners Model FA092T0
Gas range 2 burners – Top Line
2 burners Model FA091T0
Pass-through gas range 6 hermetic burners on neutral element with hinged door
6 burners Model FE013MA
Pass-through gas range 6 hermetic burners on open neutral element
6 burners Model FE013M0
Pass-through gas range 4 hermetic burners on neutral element with hinged door
4 burners Model FE012MA
Pass-through gas range 4 hermetic burners on open neutral element
4 burners Model FE012M0
Electric range 4 square plates top line
4 square plates Model PE092T0
Electric tilting bratt pan 80 liters in FE360
1 bowl Model BRE92MF
Electric multifunction bratt pan with open neutral element in FE510
1 plate Model BRE92M0
