Gastronomy equipment
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850011
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850010
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850009
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850001
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850002
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850003
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850004
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850005
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850006
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850007
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850008Neutral line
Thanks to the equipment of the neutral line, you can completely equip the preparation area of a large restaurant, the kitchen of a typical trattoria, the storeroom of a large plant or the dining room of a pizzeria. The products best express the search for a balance between quality, robustness, performance and convenience. The equipment of the neutral line is made of stainless steel AISI 304 18/10, which guarantees reliability and lasting durability. They are available in a number of standard sizes.
