Gastronomy equipment
Basic table on legs without backsplash dep. 600 h. 850 mm
on legs Model TB850020
Basic table on legs without backsplash dep. 600 h. 850 mm
on legs Model TB850019
Basic table on legs without backsplash dep. 600 h. 850 mm
on legs Model TB850018
Basic table on legs with backsplash dep. 600 h. 900 mm
on legs Model TB900017
Basic table on legs with backsplash dep. 600 h. 900 mm
on legs Model TB900016
Basic table on legs with backsplash dep. 600 h. 900 mm
on legs Model TB900015
Basic table on legs with backsplash dep. 600 h. 900 mm
on legs Model TB900004
Basic table on legs with backsplash dep. 600 h. 900 mm
on legs Model TB900003
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850012
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850013
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850014
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850015
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850016
Basic table on legs with backsplash dep. 600 h. 850 mm
on legs Model TB850017
Basic table on legs with backsplash dep. 600 h. 900 mm
on legs Model TB900001Neutral line
Thanks to the equipment of the neutral line, you can completely equip the preparation area of a large restaurant, the kitchen of a typical trattoria, the storeroom of a large plant or the dining room of a pizzeria. The products best express the search for a balance between quality, robustness, performance and convenience. The equipment of the neutral line is made of stainless steel AISI 304 18/10, which guarantees reliability and lasting durability. They are available in a number of standard sizes.
