Gastronomy equipment
Gastronomy equipment can be used to furnish and equip the preparation area of gastronomy, restaurants and trattorias in a complete and functional manner. The range of professional products is the result of research into new patented technical solutions, rationalisation of components and new design concepts. It offers maximum possibilities for customisation and composition of the elements.
Basic work table on legs without backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850122
Basic work table on legs without backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850121
Basic work table on legs without backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850120
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 900 mm
on legs Model TB900117
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 900 mm
on legs Model TB900119
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 900 mm
on legs Model TB900118
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850104
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850110
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850109
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850108
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850107
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850106
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850105
Basic work table on legs with backsplash and bottom shelf dep. 700 h. 850 mm
on legs Model TB850103
