Gastronomy equipment
Gastronomy equipment can be used to furnish and equip the preparation area of gastronomy, restaurants and trattorias in a complete and functional manner. The range of professional products is the result of research into new patented technical solutions, rationalisation of components and new design concepts. It offers maximum possibilities for customisation and composition of the elements.
Basic work table on legs without backsplash and bottom shelf dep. 700 h. 900 mm
on legs Model TB900130
Basic work table on legs without backsplash and bottom shelf dep. 700 h. 900 mm
on legs Model TB900129
Basic open cabinet with backsplash dep. 700 h. 890 mm
open Model TBAG710033
Basic work table on legs without backsplash and bottom shelf dep. 700 h. 900 mm
on legs Model TB900136
Basic open cabinet with backsplash dep. 700 h. 850 mm
open Model TBAG670030
Basic open cabinet with backsplash dep. 700 h. 890 mm
open Model TBAG710032
Basic open cabinet with backsplash dep. 700 h. 890 mm
open Model TBAG710031
Basic open cabinet with backsplash dep. 700 h. 890 mm
open Model TBAG710030
Basic open cabinet with backsplash dep. 700 h. 890 mm
open Model TBAG710029
Basic open cabinet with backsplash dep. 700 h. 850 mm
open Model TBAG670035
Basic open cabinet with backsplash dep. 700 h. 850 mm
open Model TBAG670034
Basic open cabinet with backsplash dep. 700 h. 850 mm
open Model TBAG670033
Basic open cabinet with backsplash dep. 700 h. 850 mm
open Model TBAG670032
Basic open cabinet with backsplash dep. 700 h. 850 mm
open Model TBAG670031
