Gastronomy equipment
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900092
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900093
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900101
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900100
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900099
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900098
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900097
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900096
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900095
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900094
Basic work table on legs without backsplash dep. 700 h. 900 mm
on legs Model TB900102
Basic table on legs with backsplash dep. 700 h. 900 mm
on legs Model TB900083
Basic work table on legs without backsplash dep. 700 h. 850 mm
on legs Model TB850087
Basic work table on legs without backsplash dep. 700 h. 850 mm
on legs Model TB850086
Basic table on legs with backsplash dep. 700 h. 900 mm
on legs Model TB900085Neutral line
Thanks to the equipment of the neutral line, you can completely equip the preparation area of a large restaurant, the kitchen of a typical trattoria, the storeroom of a large plant or the dining room of a pizzeria. The products best express the search for a balance between quality, robustness, performance and convenience. The equipment of the neutral line is made of stainless steel AISI 304 18/10, which guarantees reliability and lasting durability. They are available in a number of standard sizes.
