Gastronomy equipment
Gastronomy equipment can be used to furnish and equip the preparation area of gastronomy, restaurants and trattorias in a complete and functional manner. The range of professional products is the result of research into new patented technical solutions, rationalisation of components and new design concepts. It offers maximum possibilities for customisation and composition of the elements.
Roll In refrigerated cabinet +2° +10° – pass through
With motor Model ARL1V2510
Central wall shelf with 3 drawers dep. 400 mm h. 150 mm
Shelf Model RM0067
Roll In refrigerated cabinet 0° +10°
With motor Model ARL2X2500
Central wall shelf with 4 drawers dep. 400 mm h. 150 mm
Shelf Model RM0068
Roll In refrigerated cabinet +2° +10°
With motor Model ARL2V2500
Central wall shelf with 5 drawers dep. 400 mm h. 150 mm
Shelf Model RM0069
Ageing cabinet -3° +35°
With motor Model AT68X1512
Ventilated refrigerated cabinet -2° +8° (PPS/304)
1400 LT Model AN14S2510
Cupboard with sliding doors dep. 500 mm h. 1700 mm
Cabinet Model APS2037
Cupboard with sliding doors dep. 500 mm h. 1700 mm
Cabinet Model APS2038
Ventilated refrigerated cabinet -20° -10° (PPS/304)
1400 LT Model AN14S2520
Cupboard with sliding doors dep. 500 mm h. 1700 mm
Cabinet Model APS2039
Ventilated refrigerated cabinet 0° +10°
700 LT, Glass door Model AN07V2500
Cupboard with sliding doors dep. 500 mm h. 1700 mm
Cabinet Model APS2040
