Gastronomy equipment
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850042
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850041
Work table on legs without backsplash dep. 600 h. 850 mm
on legs Model TG850034
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900029
Work table on legs without backsplash dep. 600 h. 850 mm
on legs Model TG850033
Work table on legs without backsplash dep. 600 h. 850 mm
on legs Model TG850032
Work table on legs without backsplash dep. 600 h. 850 mm
on legs Model TG850031
Work table on legs without backsplash dep. 600 h. 850 mm
on legs Model TG850030
Work table on legs without backsplash dep. 600 h. 850 mm
on legs Model TG850029
Work table on legs without backsplash dep. 600 h. 850 mm
on legs Model TG850028
Work table on legs without backsplash dep. 600 h. 850 mm
on legs Model TG850027
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900018
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900019
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900020
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900028Neutral line
Thanks to the equipment of the neutral line, you can completely equip the preparation area of a large restaurant, the kitchen of a typical trattoria, the storeroom of a large plant or the dining room of a pizzeria. The products best express the search for a balance between quality, robustness, performance and convenience. The equipment of the neutral line is made of stainless steel AISI 304 18/10, which guarantees reliability and lasting durability. They are available in a number of standard sizes.
