Gastronomy equipment
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850036
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850035
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900033
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900032
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900031
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900030
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850049
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850038
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850039
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850040
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850048
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850047
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850046
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850045
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850044Neutral line
Thanks to the equipment of the neutral line, you can completely equip the preparation area of a large restaurant, the kitchen of a typical trattoria, the storeroom of a large plant or the dining room of a pizzeria. The products best express the search for a balance between quality, robustness, performance and convenience. The equipment of the neutral line is made of stainless steel AISI 304 18/10, which guarantees reliability and lasting durability. They are available in a number of standard sizes.
