Gastronomy equipment
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850051
Work table on legs with backsplash and bottom shelf dep. 600 h. 850 mm
on legs Model TG850050
Work table on legs without backsplash with bottom shelf dep. 600 h. 850 mm
on legs Model TG850052
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900041
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900042
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900043
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900051
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900050
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900049
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900048
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900047
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900046
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900045
Work table on legs with backsplash and bottom shelf dep. 600 h. 900 mm
on legs Model TG900044
Work table on legs without backsplash dep. 600 h. 900 mm
on legs Model TG900034Neutral line
Thanks to the equipment of the neutral line, you can completely equip the preparation area of a large restaurant, the kitchen of a typical trattoria, the storeroom of a large plant or the dining room of a pizzeria. The products best express the search for a balance between quality, robustness, performance and convenience. The equipment of the neutral line is made of stainless steel AISI 304 18/10, which guarantees reliability and lasting durability. They are available in a number of standard sizes.
