Gastronomy equipment
Central double shelf dep. 350 mm h. 670 mm
Shelf Model RCD0002
Central double shelf dep. 350 mm h. 670 mm
Shelf Model RCD0003
Central double shelf dep. 350 mm h. 670 mm
Shelf Model RCD0004
Central double shelf dep. 350 mm h. 670 mm
Shelf Model RCD0005
Central double shelf dep. 350 mm h. 670 mm
Shelf Model RCD0006
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0036
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0037
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0038
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0039
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0040
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0041
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0042
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0043
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0044
Four-shelf shelving units dep. 500 mm
Shelving unit Model SC0045Neutral line
Thanks to the equipment of the neutral line, you can completely equip the preparation area of a large restaurant, the kitchen of a typical trattoria, the storeroom of a large plant or the dining room of a pizzeria. The products best express the search for a balance between quality, robustness, performance and convenience. The equipment of the neutral line is made of stainless steel AISI 304 18/10, which guarantees reliability and lasting durability. They are available in a number of standard sizes.